Journey into Prehistory: Museum, Lascaux IV & La Roque Saint Christophe
Travel back thousands of years on this immersive small-group day trip from Sarlat...
Discover the Gastronomy of the Périgord Noir
The Dordogne region is internationally renowned for its exceptional gastronomy, where local markets showcase some of France’s most prized ingredients including foie gras, black truffles, walnuts, cheeses, and duck specialties.
The Famous Sarlat Market
Held in the heart of the medieval town, Sarlat’s traditional market is one of the most vibrant in southwestern France. Every week, local farmers, cheesemakers, and artisanal producers gather in the historic streets to present their finest products and regional delicacies.
Meet Local Producers
Your guide introduces the culinary traditions of the region while stopping at selected stalls and specialty shops to sample local products and learn how they are produced.
Taste Regional Specialties
During the tour, enjoy tastings of iconic ingredients that define the cuisine of the Dordogne: duck products, walnuts, cheeses, seasonal fruits, and other gourmet discoveries.
A Culinary Introduction to Sarlat
This experience blends gastronomy, history, and local culture, making it the perfect introduction to Sarlat and the culinary heritage of the Périgord.
The tour takes place in the medieval center of Sarlat, whose historic streets are largely pedestrian and filled with well-preserved stone buildings dating from the Middle Ages.
Please note that we no longer provide bottled water in an effort to reduce our environmental impact. We strongly recommend bringing your own reusable water bottle.
Travel back thousands of years on this immersive small-group day trip from Sarlat...
Step back into the world of prehistoric art on this half-day small-group tour...
Discover one of France’s most extraordinary villages on this half-day small-group...