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Bordeaux
Private Château Cooking Class & Wine Tour from Bordeaux
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private tours
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Food & Wine
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08 hours
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Small Groups ( 2~6 )
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Relaxed
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Français
- Highlights
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Discover Bordeaux’s best with a private château cooking class, wine-paired lunch, and tastings at two prestigious estates in Médoc, Saint-Émilion, or Graves.
Highlights
- Chauffeured transfers through stunning vineyard landscapes
- Explore legendary regions: Médoc, Saint-Émilion or Graves
- Guided wine tasting at a second renowned winery
- Savor gourmet lunch paired with local wines
- Private cooking class in a Bordeaux château
What is Included / Excluded for this tour
Program & Itinerary
Experience the true flavors of Bordeaux on a full-day private food and wine journey that takes you to the heart of France’s most prestigious winelands. Start with a comfortable chauffeured transfer from Bordeaux and dive into a hands-on cooking class inside a historic château. Guided by a professional chef, prepare a multi-course meal using fresh regional ingredients, then relax over lunch as you ...
Experience the true flavors of Bordeaux on a full-day private food and wine journey that takes you to the heart of France’s most prestigious winelands. Start with a comfortable chauffeured transfer from Bordeaux and dive into a hands-on cooking class inside a historic château. Guided by a professional chef, prepare a multi-course meal using fresh regional ingredients, then relax over lunch as you enjoy your creations paired with estate wines. Your day continues with a guided tour and tasting at a second top winery, where you’ll experience the nuanced differences between Médoc, Saint-Émilion, or Graves terroirs. Take in sweeping vineyard views at every turn, while we handle all logistics—so you can savor every sip and bite. Perfect for foodies, wine lovers, and explorers craving a taste of French tradition.
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Arrive at the Chateau in the morning
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Cooking Class with the Chef
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Visit of the Château Winery
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Lunch at the Château
Gallery
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Practical Information
Know before you book
- Cooking class may be in Médoc, Saint‑Émilion or Graves/Pessac‑Léognan
- Exact château confirmed after booking, based on availability
- Private tours ensure personalized attention throughout
- Not suitable for strict diets or serious food allergies
- Small group format for an intimate culinary experience
Know before you go
- Wear comfy closed shoes for kitchens, cellars and gravel paths
- Bring a light jacket, as château interiors can be cool
- Remember your camera to capture culinary and scenic highlights
- Expect to stand during the cooking class and walk around estates
- Wine with lunch and second tasting included; extras at own expense
Additional information
- Food included: Meal included from cooking class
- Drink included: Paired wines during your meal Wine Tastings at the wineries
- This day is ideal for foodies and wine lovers who want an immersive, hands‑on experience in a Bordeaux château rather than a simple tasting. It suits adults and older teens who enjoy cooking, trying new dishes and learning about Médoc, Saint‑Émilion or Graves/Pessac‑Léognan wines in a relaxed, small‑group private setting. Travelers should be comfortable standing while cooking and walking short distances around the estates and cellars.
Voucher info
<ul><li>If any hotel or predetermined meeting place changes, notify Ophorus immediately. Â Otherwise be at location 10 minutes prior to pick up time.</li></ul>
Group information
We can handle any group size (from 8 people) ranging from small groups to larger groups. Transportation options include private vehicles, mini-vans, mini-buses and large buses.
Just get in touch to find out more! Contact us by email: groups@ophorus.com (groups from 8 people)
For groups of 2-8 people please fill out this form: ophorus.com/contact-us/
Just get in touch to find out more! Contact us by email: groups@ophorus.com (groups from 8 people)
For groups of 2-8 people please fill out this form: ophorus.com/contact-us/
Meeting point /
2 Avenue de Chavailles
33520 Gironde
Departure
All operator information will be sent once booking has been made.
Included / excluded
Included
- Private transfer from Bordeaux city
- Hands-on cooking class with local chef
- Lunch with château wines
- Visit and wine tasting at a second winery
Excluded
- Any additional tastings
- Personal travel insurance, expenses
- Gratuities for your driver/guide
FAQ
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How can I contact you for group bookings?
You can reach out via email at groups@ophorus.com for group sizes of 8 people or more, or fill out a form on our website for smaller groups -
Will I have the chance to taste wines during the tour?
Yes, you will enjoy tastings of both the château’s own wines during lunch and at the second winery visit in the afternoon -
What is the cancellation policy for the experience?
The tour follows a standard cancellation policy, so please check the terms prior to booking -
How many people can join this cooking class?
The tour is designed for small groups, accommodating between 2 to several participants, with options available for larger groups from 8 people -
Is this experience suitable for people with strict dietary restrictions?
Unfortunately, the tour is not suitable for strict diets or serious food allergies due to the nature of the cooking class -
What should I wear for the cooking class?
It is advisable to wear comfy closed shoes for the kitchen and cellars, and bring a light jacket for cooler château interiors -
Is transportation included in the experience?
Yes, a chauffeur-driven transfer from Bordeaux is included, ensuring a comfortable and scenic journey through the vineyards -
What type of cooking class will I participate in?
You'll engage in a private French-style cooking class, preparing a seasonal multi-course menu using fresh regional ingredients -
Can I choose which wine region to visit during the tour?
The cooking class may take place in Médoc, Saint-Émilion, or Graves/Pessac-Léognan, with the specific estate confirmed after booking based on availability -
What is included in the Private Château Cooking Class & Wine Tour from Bordeaux?
All-inclusive package includes a private transfer from Bordeaux, a hands-on cooking class with a local chef, lunch with château wines, and a visit to a second winery for tasting
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