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Strasbourg
Flammekueche Workshop in Strasbourg
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activities
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Food & Wine
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45 minutes
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Small Groups ( 2~8 )
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Relaxed
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Multi-languages
English Français
- Highlights
- Program
- Gallery
- Know before
- Meeting point
- Inc. / Exc.
- FAQ
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From €
29.00
per person
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A hands on cooking class to bake one of the most emblematic Alsatian dishes.
Highlights
- Taste local products such as flammekueche (the Alsatian "tarte flambée") and Alsatian wine
- Learn about cuisine from an expert chef
- Experience a unique cooking class in a typical Alsatian location
- Finish the class by eating your own freshly baked flammekueche and wash it down with a glass of wine!
Program & Itinerary
Learn the secrets of making traditional Alsatian 'tarte flambée' during a 45 minutes baking workshop with a chef. This is a hands-on cookery lesson in a local ‘winstub’ with group size limited to eight people. Finish the class by eating your own freshly-baked ‘flammekueche’ washed down with a glass of wine ! The perfect self-made local lunch ! This activity is perfect after a guided ...
Learn the secrets of making traditional Alsatian 'tarte flambée' during a 45 minutes baking workshop with a chef. This is a hands-on cookery lesson in a local ‘winstub’ with group size limited to eight people. Finish the class by eating your own freshly-baked ‘flammekueche’ washed down with a glass of wine ! The perfect self-made local lunch !
This activity is perfect after a guided walking tour of Strasbourg. We suggest:
Morning guided tour at 9.00am for 2 hours: you can BOOK A STRASBOURG GUIDED TOUR here.
Reach the local activity provider and enjoy your Flammekueche cooking lesson just before lunch. The price includes the cooking class, then you get to eat 1/2 a traditional flammekuech and 1/4 of a traditional sweet flammekueche. A drink is also included: 25cl Beer (must be 18+) or 1 soft drink or small bottle of mineral water or 1 glass of Alsace White Wine.
Afternoon guided tour at 4.00pm for 2 hours: you can BOOK A STRASBOURG GUIDED TOUR here.
Reach the local activity provider and enjoy your Flammekueche cooking lesson just before diner. The price includes the cooking class, then you get to eat 1/2 a traditional flammekuech and 1/4 of a traditional sweet flammekuech per person. A drink is also included: 25cl Beer (must be 18+) or 1 soft drink or 1 small bottle of mineral water or 1 glass of Alsace White Wine.
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11:00 am
or 06:00 pmRendez Vous at our partner restaurant
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11:02 am
or 06:02 pmStart the cooking lesson and learn how to make "Flammekueche"
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11:30 am
or 06:30 pmEnjoy your Flammenkueche with a Glass of Wine
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11:45 am
or 06:45 pmEnd of the experience, it is possible to stay for lunch or dinner in the restaurant
Gallery
Show 5 medias
Know before you book
- Tour is operated in English or French
- Small group tour, maximum 8 persons
- Tour is not wheelchair accessible
- Prices are per person
- Currency is in Euros
COVID-19 SAFETY MEASURES
- Face masks required for travelers in public areas
- Face masks required for chef
- Hand sanitizer available for travelers and staff
Meeting point
67000 STRASBOURG
Departure
Meeting point will be communicated at time of booking.
The restaurant where this workshop will take place is centrally located in Strasbourg city centre.
The restaurant where this workshop will take place is centrally located in Strasbourg city centre.
Included / excluded
Included
- Flammekueche Workshop
- 1/2 of a traditional flammekueche
- 1/4 of a traditional sweet flammekueche
- 1 drink (beer, wine, soft drink or mineral water)
Excluded
- This workshop does not include the making of the paste
- Any supplement drinks or flammekueche
FAQ
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Where does the Flammekueche workshop take place?
The Flammekueche workshop takes place in one of the traditional restaurants in the city centre of Strasbourg. -
Do I learn how to make the flammekuech dough?
During this short cooking workshop you learn about the traditional flammekueche and which ingredients to use to garnish the dough. You will not learn how to make the dough, since this is a very long and complicated process and it has to be prepared in advance.
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